North Carolina State University, College of Agriculture and Life Sciences, Department of Communication Services Records 1926-1996

ArchivalResource

North Carolina State University, College of Agriculture and Life Sciences, Department of Communication Services Records 1926-1996

The Department of Communication Services Records are comprised of correspondence and memoranda, reports, news releases, clippings, subject files, plans of work and annual reports, photographs, negatives, and related material concerning the work of the department. Materials range in date from 1926 to 1996. The Department of Communication Services provides communication leadership and innovation for the College of Agriculture and Life Sciences to further the mission of North Carolina State University. The department delivers timely, accurate, research-based information to improve the quality of life for citizens of North Carolina; facilitates the effective transfer of information between clients and their audiences; trains and advises clients in effective communications; and provides communications services.

45.5 Linear feet

Related Entities

There are 2 Entities related to this resource.

North Carolina State University

http://n2t.net/ark:/99166/w6xw89rs (corporateBody)

Currently, there are 24 University Standing Committees. Members of each of the University Standing Committees are appointed by the chancellor at the beginning of each academic year. The Committee on Committees provides the chancellor with recommendations concerning the composition and charge for each committee, its chair, and its faculty, staff, and student members. These recommendations are in part based on voluntary expressed preferences, on a general principle of rotation, and, whenever appro...

North Carolina State University. Dept. of Communication Services.

http://n2t.net/ark:/99166/w6zd4dr0 (corporateBody)

The Smith-Lever Act of 1914 not only provided for a cooperative system of "in the field" extension and demonstration activities, but also made provisions for those activities to be made available to those unable to attend such activities. For the most part, this meant the printing of regular or semi-regular publications. At North Carolina State, such work effectively began with the hiring of Frank H. Jeter in 1914 as agricultural editor. Jeter oversaw the creation of the journal Ext...